Sunday, December 9, 2012
A Quick and Easy Christmas Treat
What did I use on this popcorn?
I measured out 1/2 cup of unpopped popcorn and put it in the pan to pop.
I then measured out about 1 cup of white chocolate chips
I divided both of those items into two sets (two LARGE bowls for the popcorn and the chips into two measuring cups)
Melt the Chips until they are smooth and pourable. Then, each of the boys got a bowl of popcorn, dumped their cup of chocolate on it and stirred. Then I had divided the sprinkles into two containers and let them pour away and mix again. We spread it on a cookie sheet to "harden" and then we snacked on it all day.