I totally understand that it is not currently soup weather but this soup was amazing when I made it a few months ago! It is hearty and has amazing flavor plus the itty bitty pasta is just plain fun. It can be made in an InstaPot (if you have one of those new fangled things HA) or just on the stove top (which is what I did). Serve this up with a slice of warm french bread and it is perfection. Plus, it is even better the next day.
You can find the full recipe HERE. (And yes, it is another SkinnyTaste Recipe!)
