And just like that it's summer. Ok, not technically but it is the "unofficial start to summer" here in Michigan. That is what Memorial Day does around here. I guess because this means the snow is USUALLY done HA! Time to plant flowers and make the yard look pretty for a month before it gets so hot that everything dies LOL! Not sure how my brothers live in the South!!
Here's the truth of menu planning this week - we have covid in the house so all of our plans this past week and into the holiday weekend were cancelled and we hare enjoying time at home. I don't love grocery order/pick-up but I am using it this weekend! Hopefully this will clear out in the next few days so we can count down to getting back to normal :-)
Friday - Dr. Pepper Crock Pot Meatballs, Chips and Salsa and Fruit and Dip
Saturday - Pulled Pork, Sweet Potatoes, and Corn
Sunday - Roast, Potatoes, and Green Beans
Monday - Brats, Corn on the Cob and Baked Beans, water melon . . . . . plus a Summer Trifle
Tuesday - Josh and Nate have a piano recital so I think we will just grab something afterwards - if they are hungry (It's actually a student party for just the students so they can play for each other and have snacks and desserts so maybe they won't be hungry!)
Wednesday - French Toast Sticks and Bacon/Sausage
Thursday - BBQ Chicken and Fried Rice
