So, I still don't have a refrigerator. Ours is super dead, not just a little dead. We ordered a new one on August 4th and it is scheduled to be delivered on August 15th. Needless to say, that leaves me with over a week of needing to cook (we did a little "extra" eating out while waiting for the repair man to fix it but . . .it's time to buckle down and own this cooler thing).
So, here's the plan for the coming week.
Friday - Darryl and I are taking off for the day for our Anniversary. My mom is hanging out with the boys and providing them dinner.
Saturday - Pork Loin, baked potatoes and corn on the cob.
Sunday - our plans our up in the air. We may go to an outdoor birthday party for a family member but we may not due to possible storms moving it inside. We are super conservative on gatherings especially as we've now had 5 good friends all test positive for the virus in the last week. I will have Spaghetti on hand for a quick easy dinner if needed.
Monday - Pork Chops on the grill, Mac and Cheese, and corn on the cob.
Tuesday - Sloppy Joes (In the freezer already) and french fries
Wednesday - French Toast Sticks and breakfast meats.
Thursday - Chicken on the grill, baked beans, and corn on the cob :-)
I am looking forward to NEXT week knowing I will have a fridge once again and can plan some more new recipes!
