Anyway, this is what was on our menu this year!
Traditional Ham - I am able to get a small enough ham for our little family that I just stick it in the crock pot on low for about 3 hours - just enough to warm it through.
Ken's Fruit Salad
Pineapple Jello Salad
Baked Beans - another great recipe we all love
And for dessert I make a Chocolate Caramel Poke Cake. It was something new; it was good but considering the fact that there is still 3/4 of it in my fridge, I don't think it was great.
Some years I have considered doing brunch - a egg casserole, cheesy potatoes, fruit, and some sort of pastry but I don't usually think about that option until the night before HA!