Friday, March 12, 2021

Weekly Menu

 Darryl and I both fought a little bought of some sort of intestinal bug this week - not enough to knock us out but it knocked us low.  It altered what I felt like cooking so I have a few carry overs this week.  Plus Darryl spent an afternoon/evening with his dad driving him to get his first covid shot and back home so he was gone for dinner on Thursday and I cook "easy" when he is gone!  Anyway, here's the plan for the week which includes  . .. . .St. Patrick's Day!! 

Friday - The plan is to eat out like normal.  

Saturday - Dinner at my mom's 

Sunday - Pizza (week 2 of free food on our gift card!) 

Monday - Lasagna and Garlic Bread

Tuesday - Zuppa Tuscana and French Bread

Wednesday - St. Patrick's Day!  Our traditional meal of Stuffed Cabbage, Crash Potatoes, Rainbow Jell-O Salad, and Green Pudding.  Yum!  

Thursday - Chicken club Crescent roll-ups and French fries 

Sorry I haven't posted much lately - I'm really focused on school right now so we can stay on task and finish early!  By the time I sit down at night, I'm focused on planning for the next day of school!  



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