Friday, June 26, 2026

Weekly Menu

 June was a blur.  An absolute blur!  We have been running nearly non-stop for the past 2-3 weeks and I'm looking ahead knowing we can breath a little sigh of relief as things slow down this next week.  For real.  Two weeks of Josh and Nate involved in Day Camps has meant a lot of running around, friends over, and get togethers.  I know this seems like a funny "marker" - but it was evident how little we were home by the fact that our trash can was nearly empty after a week HA!.  Today is the last day of day camp and then we can breath a little.  Nate will be off to work at camp and Josh will still have work to get to but it's much calmer!  Here's the plan for the coming week: 


Friday (6/26) - we have an Open House to attend tonight. 

Saturday (6/27) - the guys have a men’s gathering and I plan to use my quiet evening to scrapbook! I ordered a pizza in my grocery order to stick in the oven to keep dinner super simple. 

Sunday (6/28) - have a concert today — Darryl and I are going to grab something before I have to be at the church for the concert; my guys are riding home with my mom.  

Monday (6/29) - shrimp and grits and cornbread 

Tuesday (6/30) - Swedish Meatballs and Noodles 

Wednesday (7/1) - pasties - I picked up some frozen Pasties from a great shop near us to have in the freezer for an easy dinner.  So, tonight is the night! 

Thursday (7/2) - I'm not 100% sure.  This is the day Josh works the longest and I clean our church and then hang out and wait for him so we aren't running back and forth multiple times.  It may just end up being frozen pizza once we get home!