What a difference a week makes. A week ago, we figured it would be a normal week but then, life changed and everything shut down. We have eaten every single meal at home. My shopping list last week was very specific to make sure that I didn't miss anything (and yet, I still forgot one thing!) so that I didn't need to go back to the store if at all possible. My husband has picked up milk for me - which I never ask him to do - all to avoid going out. Craziness.
So, here's the plan for this coming week - another week of 100%, 3 meals a day, eating at home.
Friday - Pizza and Chips. This week it's just frozen pizza because I knew by Friday I'd be kind of tired of cooking all week.
Saturday - Dinner at my moms.
Sunday - Chicken Lazone, Pasta, and garlic bread.
Monday - Barbecups, French Fries, and peas/carrots
Tuesday - Baked Parmesan Crusted Pork Chops, Buttered Noodles, and peas
Wednesday - Shrimp Cocktail, Sausage wraps, and fruit and dip (I have the shrimp and little sausages in the freezer left over from Superbowl so I figured we might as well enjoy them!)
Thursday - Stuffed Shells, Green Beans and garlic bread
I'm working really hard at planning meals that are enjoyable in some form by everyone, make some leftovers for lunches at times, and keep the budget well in check.
