I'm enjoying our quieter weeks. It is part of what I enjoy so much about winter. We are snuggled in and just enjoying being home and not feeling so rushed. It also makes cooking a little more enjoyable.
Friday - This is our last Friday before Co-op gets started so I think I'll actually cook! Homemade Lasagna, green beans, and Garlic Bread
Saturday - Joshua and Nate, along with other friends from a Co-op, are doing a community service project working a pancake dinner so that is where we will eat too!
Sunday - Beef Tips and Noodles. I'm really liking having Sunday Lunch cooking in the crock pot while we are at church. It makes it so much easier to walk in the door and eat when it is already done!
Monday - Sausage and Tortellini Soup and French Bread
Tuesday - Sauce Skillet Chicken with broccoli and egg noodles (Dinnerly)
Wednesday - Josh and Nate have youth group and eat there.
Thursday - Katzu-Glazed Turkey Meatloaves with mashed sweet potatoes (Dinnerly) for the guys and I am going out to dinner with my Sunday School Class.
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