What we are eating - Loaded Nachos with Ground Turkey and Cheese

 

This week for "Taco Tuesday" we had nachos!  I very seldom make nachos but this recipe looked good and it did not disappoint.  We ate them right off the tray at the table with sour cream, salsa, and lettuce on the side.  

I did two things differently - 1) the recipe calls for a Black Bean Dip but we are not big fans of black beans.  Instead I used refried beans.  Mixing the beans in with the meat was great because it helps the meat "stick" to the nachos!  2) I used ground pork.  I am not a fan of any ground poultry and always use ground pork in its place. 

You can find the recipe HERE. (and yes, it is a Skinny Taste Recipe!)