This was a simple but delicious chicken dinner. We are not huge chicken fans in this house (we would always pick pork or beef over chicken) so when I find a chicken recipe that makes my husband say, "This is the best chicken I've ever tasted" AND I agree with him - it's a keeper! I used boneless, skinless chicken breasts that I cut in half (has anyone else noticed how thick some of those chicken breasts are???). The meat was moist and so flavorful!